Philippe Goulley Chablis Premier Cru Montmains 2018 organic

28.30 VAT Incl.

100% chardonnay (certified organic production since 1991 – soil: Kimmeridgian clay – small 1 ha parcel in the 1 Cru Montmains – manual harvest – low yields: 30 hl/ha – wild yeast fermentation – 12 months ageing in 228L oak barrels from 7 to 8 wines – extra ageing in tank for up to 5 months)

Classic and pure Chablis aroma’s: white blossom, green apple, bright citrus and minerality. Great flavour intensity with a fine balance between pure fruit flavours, a refreshing acidity, mineral notes, and an elegant medium body. Good ageing potential: 7 to 15 years.

Guide Hachette 2017 ** – Coup de coeur: La Revue du vin de France