Domaine des Terres Blanches Rouge 2014 Bio

16.86 incl. btw

Blend: Syrah, Grenache, Cabernet Sauvignon, Mourvèdre (organic certification since 1970 – soil: limestone, silt, red clay – low yields – manual harvest – 80% matured in stainless steel vats and 20% in French oak barrels)

Generous nose with beautiful fruit aroma’s as blackcurrant, bramble, cherry, red plum, strawberry marmalade and delicate herbal and spice notes. Full bodied, nicely concentrated, and a good balance between intense fruit flavours, some freshness and ripe tannin. Nice lenght.

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* Guide Hachette 2016

Prix Nöel Michelin Edition 2014