Workshop – September 26, 2017 Discover the pure, contemporary and vegetable cuisine, accompanied by movie shows. Recommended !

Discover the pure, contemporary and vegetable cuisine, accompanied by movie shows

Liesbeth Van Obberghen from the self-cultivated garden The Place from Werchter not only boils with vegetables right from the field, but surprises time and again with her creativity.
All of them will introduce you to seasonal savory and sweet snacks.
Together with the preparing the snacks, Thu Dang Kim from Biodyvino guides you into the world of bio, biodynamic and natural wines:
wines made with love, passion, expertise and respect for humans and the environment.

Come and enjoy the dishes!
Liesbeth and Thu

Registration can be found on the website of vesta.be

 

 

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